Nova Scotia Pavilion
International Boston Seafood Show 2010
Nova Scotia Seafood
c/o Nova Scotia Department of Fisheries and AquaculturePO Box 2223
Halifax NS B3J 3C4
Canada
- Phone: (902) 424-0331
- Fax: (902) 424-4671
- Email: marketing@gov.ns.ca
- Website: www.gov.ns.ca/fish/marketing
- Service: The Nova Scotia Department of Fisheries and Aquaculture, a provincial government department, provides the seafood companies market development and export assistance to help build new market opportunities with national and international buyers.
- Products: Nova Scotia Lobster, Northern Shrimp, Snow Crab, Scallops, Haddock, Halibut, Herring, Swordfish, Tuna, Mackerel and various other species (each species in different product forms).
- Booths: 1335, 1434
Davis Strait Fisheries Ltd.
71 McQuade Lake CrescentHalifax NS B3S 1C4
Canada
- Contact: John Andrews
- Phone: (902) 450-5115
- Fax: (902) 450-5006
- Email: john@davisstrait.com
- Products: Northern Shimp, Northern Scallops, Snow Crab, Cod, Haddock (Russian and Norwegian origin), Pollock (wet salted, frozen – Norwegian origin).
- Booth #1432 & 1333
Fisher King Seafoods Ltd.
71 McQuade Lake CrescentHalifax NS B3S 1C4
Canada
- Contact: Tor O. Conklin
- Phone: (902) 450-1262
- Toll Free: 1-888-452-FISH (3474)
- Fax: (902) 450-1261
- Email: torc@fisherkingseafoods.com and mark@fisherkingseafoods.com
- Website: www.fisherkingseafoods.com
- Products: Snow Crab (frozen clusters), Canadian Rock Crab, Sea Scallops, Northern Canadian Prawns, Canadian Shrimp, Ocean Perch, Canadian Turbot, Grey Sole.
- Booth #1432 & 1333
Louisbourg Seafoods Ltd.
PO Box 5609Louisbourg NS B1C 1B5
Canada
- Contact: Lori Kennedy
- Phone: (902) 733-2079
- Fax: (902) 733-3201
- Email: info@louisbourgseafoods.ca
- Website: www.louisbourgseafoods.ca
- Products: Live Lobster, Cold Water Cooked & Peeled Shrimp, Fin Fish, Perch, Snow Crab, Sea Cucumber, Sea Urchin, Smoked Seafood.
- Booth #1339 &1341
St. Mary's River Smokehouses
PO Box 70Sherbrooke NSB0J 3C0
Canada
- Contact: Margaret Harpell
- Phone (902) 522-2005
- Fax (902) 522-2051
- Email: marg@thebestsmokedsalmon.com
- Website: www.thebestsmokedsalmon.com
- Products: Atlantic Salmon (cold smoked, pâté, marinated, oven-smoked, mustard dill sauce)
- Booth #1440